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Tomatoes are a versatile and nutritious fruit that are popular all over the world. They come in a variety of shapes, sizes, and colors, from small cherry tomatoes to large beefsteak tomatoes. Tomatoes are a great source of vitamins A and C, as well as potassium and fiber. They can be eaten raw or cooked, and are used in a wide range of dishes, from salads and sandwiches to sauces and stews. Tomatoes are easy to grow in a home garden, and there are many different varieties to choose from, including heirloom tomatoes and cherry tomatoes. When selecting tomatoes, look for specimens that are firm and plump, with smooth skin and no blemishes or cracks. Store them at room temperature until they are fully ripe, and then move them to the refrigerator to extend their shelf life.